Puglia’s Winery Castello Monaci ~ Drawn by the Sun

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Have you ever been to a winery that is somewhere between heaven and bliss? I’m not sure that spot exists, but I would say this describes the popular Castello Monaci winery in Puglia. The sun-drenched vineyards lie between the Ionian and Adriatic seas in Puglia’s Salento region. Nestled in the “heel of the boot” that is Italy, Castello Monaci is a point of reference winery that cultivates the unique characters of native grapes Negroamaro, Primitivo and Malvasia Nera di Lecce. The intense sunlight on the land is softened by the cooling effects of the ocean breezes, contributing to a special kind of wine, those infused with an ancient minerality.

I had the opportunity to visit the Castello Monaci recently with a small group of friends. Founded by monks in 1492, it has maintained a long winemaking tradition ever since. It is a vision from a fairytale. Embellished by statues sculpted in soft, ivory colored stone, the crenelated walls encase a courtyard garden infused with loveliness. A popular place for weddings and celebrations, the large and stately interior rooms could accommodate any event with finesse. Lina Memmo, whose family has owned the estate since the 19th century, currently owns the property along with her husband Vitantonio Seracca.

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As you enter the estate, a long tree-lined road leads up to the castle and cellar. Over 350 acres of grapevines fan out broadly on either side, the fruit still small but ripening in clusters under the warmth of the sun. Each section of vineyard is cultivated, collected and vinified in small tanks. The vintner would say that these particular wines are disegnati dal sole, or ‘crafted by the sun.’

The winery is expansive. Less than 20 years ago Castello Monaci produced 20,000 bottles but today production has increased to nearly 2 million bottles due to the growth of the estate. Gruppo Italiano Vino (GIV), Italy’s largest wine company, manages the estates wine-making activities.
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Claudio, our tour guide, took us through the wine production area, a refrigerated crushing system with temperature controlled steel tanks that allow limited quantities of grapes to be vinified separately.
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The cellar holds over 1,000 barrels of wine.
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The land is thick with tufa, volcanic rock that is present in the soil. Claudio explained that as it travels to the surface, its white color reflects the light and increases the benefits to the grapevines. In the cellar, a wall of tufa acts as an effective source of insulation to keep the temperature cool. IMG_2376
After the wine tour of the cellar came the product tasting.

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Photo courtesy of Castello Monaci

wine kreosDuring the wine tasting, I learned that most of the Castello Monaci wines are named after mythical Greek characters – Medos, Kreos, Aiace, Acante, Artas, and Piluna – as a tribute to Apulia’s early Greek origins. The Primitivo, Negramaro and Malvasia nera di Lecce grapes are cultivated right in the vineyard on the estate.

Kreos, a delicate rosato of 90% Negroamaro and 10% Malvasia nera di Lecce, was one of my favorites. Its name comes from Eos, goddess of the sun whom Homer called goddess with the rosy finger. It is a perfect warm weather wine which is fermented in special steel vats with a short contact between the skins and juice. Bright pink in intensity, it brings to mind sea corals of the Mediterranean.

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We had the pleasure of having a wine tasting with Marco, a very friendly and knowledgable young man

IMG_2377Another excellent wine is the Piluna Primitivo. Piluna means “tufa pot” in Greek and is produced by a well-known grape around the world, the Zinfandel. Some of the wine matures in French barrels for 6 months while the rest remains in steel. The color is dark crimson with a robust yet velvety feel to the mouth. It carries an essence of ripe red fruits with hints of vanilla and pepper.

Liante “Wind of the Levant” Salice Salentino is named after the “icy wind of winter and the hot wind of summer which blows strongly over Puglia.” This deep, ruby-red wine is obtained from Negroamaro and Malvasia nera di Lecce grapes. They are separately vinified because of their different times of ripening. Hints of wild cherry, chocolate and vanilla combine with a warm and balanced flavor.

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Enjoying a glass of Petraluce, a delicate yet intense yellow wine

Interesting to note is the icon that represents Castello Monaci. It is a large M with a horizontal line down the middle. Let me explain the meaning of the icon with the words of Castello Monaci ~

“A name embracing several facets. A meridian, a line which divides part of the earth. A big M. Castello Monaci. A symbol, a brand, which stands for the union of the work of man and of the sun. Creating a unique whole.”

Map showing the location of Castello Monaci
Map showing the location of Castello Monaci ~ Contrada Monaci, via Case Sparse – 73015 Salice Salentino – Lecce 

The following photos are of the Castello Monaci, ending with the lovely palm-lined courtyard.

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Do you have a favorite Italian wine or winery?  I would love to hear from you so don’t hesitate to share your thoughts.

Engaging Orvieto, Born of a Troubled Past

Orvieto stands on top of tufa rock
Orvieto stands on top of tufa rock 1,000 feet above the valley floor

Italian hill towns capture my imagination and quicken my pulse. Whenever I catch a glimpse of one, I’m reminded of my childhood fairytale books. Filled with pictures of enchanted castles and medieval villages, they rise mysteriously toward the clouds on faraway hilltops.

Orvieto is definitely one of those. Sprawled out on a massive bed of cavernous tufa rock high above the valley floor, it is a vision to behold. The sweeping landscape is dotted with cypress trees and well-groomed vineyards. Less that 90 minutes north of Rome, the old walled city is rich in medieval charm and is nearly traffic-free.

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A medieval street in Orvieto

I love to linger and soak up the surroundings at different times of the day. Dusk is always my favorite. The winding cobbled streets and outdoor cafes take on a romantic ambience as candle light flickers off the stone walls. Trattorias disperse delicious aromas of roast meat and savory sauces. Idyllic.

But don’t let the serenity fool you. From it’s very beginnings, Orvieto has known a troubled past.

Let’s take a quick peek into those bygone years…

It all began with the Etruscans ~

What began as an Etruscan settlement (Velzna) in the 9th century BC, became Roman property after an arduous two-year siege in the third century BC. The Etruscans were ingenious and crafty, and had carved out a large network of tunnels and wells within the expanse of penetrable tufa rock below their feet. The position of the walled citadel increased the difficulty of an invasion, making it nearly impossible for the Romans to take the city.

Orvieto Challenged by the Middle Ages ~

During the early middle ages, Orvieto became prosperous under a developed, well-organized political system and urban structure. This all changed when, sadly, the plague infected the city of 8,000.

“At Orvieto the plague began in May 1348. Some 500 died in a very short space of time, many of them suddenly; the shops remained closed, and business and work was at a standstill. Here it ran its usual five months’ course, and finished in September, when many families were found to have become extinct.” (G. Gigli, Diario Sanese).

Constant fighting among highly ranked noble families also weakened the city. Orvieto was no longer a free municipality and governing city-state, but became a mere shadow of its past. Poverty ridden and sickly, the populace limped along despite pestilence and increasing economic uncertainty.

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Orvieto is full of charming nooks and corners

Fire, Brimstone and the Last Judgement ~

The city’s greatest artistic treasures give a strong indication of the political and religious turmoil experienced by the populace. Apocalyptic delirium was inspired by the half-crazed Dominican friar Girolamo Savonarola. Luca Signorelli’s paintings in the Orvieto Cathedral chapel reflect the effects of Savonarola’s sermons, resulting in a growing religious anxiety.

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Approaching the Orvieto Cathedral

A terrifying Renaissance Apocalypse, a series of frescos by Signorelli painted between 1499 and 1504, fills a chapel in the Orvieto Cathedral. In the midst of the city’s post-plague devastation, it must have been natural for such a painter to envision the full depth of human depravity.

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Luca Signorelli’s fresco of The Damned in the San Brizio Chapel of the Orvieto Cathedral

Signorelli’s frescos had a huge impact on his contemporaries, including Michelangelo, who studied them before he created his own masterpieces on the ceiling of the Sistine Chapel and the Last Judgement on its far wall.

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Almost there!

A Cathedral Hides a Precious Relic ~

Prior to the plague’s devastation, Pope Urban IV took up residence in Orvieto due to the civil unrest in Rome. It was he who commissioned the Cathedral to begin construction in 1290 as a resting place for the holy relic named the Corporal of Bolsena. This relic is the result of a Eucharistic miracle at Bolsena.

As the story goes, it was in 1263 that a traveling Bohemian priest, burdened by doubts concerning his faith, stopped at the tomb of St. Christina in Bolsena to take communion. As he held the host, red drops of blood dripped from it onto the linen. Immediately, his faith was strengthened and the stained linen relic came to be housed inside a small chapel within the Cathedral.

Orvieto Cathedral
The Orvieto Cathedral

The Cathedral’s grey and white striped exterior must have given a glimmer of hope and lifted the spirits of the people. Built very similarly to the Duomo in Siena, it was also a competitive move towards them as Orvieto’s arch-enemy.

The papacy brings prosperity ~

As Orvieto became an important papal province, its economy began to prosper. It grew in popularity with cardinals and popes, who were drawn to an ambrosial sense of peace and security, so contrary to the past few hundred years. Beginning in 1600, urban renewal and profound architectural restoration occurred within the city and have continued to the present.

The town hall has an official symbol that embodies the recent history of Orvieto. It consists of a red cross on a white background, symbolizing the loyalty of the city to the papal party named Guelfi, a black eagle which refers to the Roman domination, a goose which is a reference to the geese who saved the Campidoglio (Capitoline Hill) in Rome, and the lion that symbolizes the loyalty to the papacy of Orvieto.

Symbol of Orvieto
Symbol of Orvieto

Today, Orvieto is bustling with tourists who enjoy the medieval architecture, shopping, abundance of cozy Italian restaurants and some of the best wine in Italy. The ambience changes after dark. Quiet and serene, it is the perfect place for an after dinner stroll through its medieval maze of golden lamp lit streets.

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Striped Medieval architecture

Orvieto is prosperous and friendly with much to admire. It is the result of a people who endured waves of hardships that threatened to wipe them out. They chose to work toward and embrace hard-won achievements that are visible throughout the city today.

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Restaurant on the Cathedral Piazza

Charming Civita, Italy’s Medieval Wonder

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Civita di Bagnoregio, teetering on a tufa pinnacle

Like a fairytale kingdom floating over the Tiber River Valley, Civita is one spot on earth seemingly untouched since medieval times. Perched on a pinnacle of tufa rock high above a vast canyon, erosion and earthquakes over time caused parts of this once prosperous village to tumble into the valley below. Formerly attached to her sister city Bagnoregio by a saddle of land, Civita is destined to eventually perish but stubbornly refuses to let go.

My experience with Civita is short but holds lasting impressions. A footbridge 900 ft. long crosses the chasm and leads up to tall medieval gates. The view of the canyon below reminds me of a lunar landscape. Evidence of fallen chunks of earth and tufa surround the valley, leaving deep grooves that mar the landscape. The entrance to the village is a massive stone passageway cut through rock by the Etruscans 2500 years ago and embellished in the 12th century with a Romanesque arch.

As I pass under the archway, my feet touch down on old stone. Ivy crawls up walls and drapes over old archways.  Pots of red geraniums line stairs and balconies. All is quiet but the occasional drip of the swirling grey mist.

Church on the Piazza
Church on the Piazza

Down the street, I notice a Renaissance palace on the piazza with only a facade. The rest of the house broke off and fell into the valley far below years ago due to the erosion of the hill. Windows reveal the sky instead of curtains.

A church on the main piazza is originally the site of an Etruscan temple that became a Roman church. Tall pillars across the front stand as a reminder of those early pagan shrines.

The ground beneath Civita is honeycombed with ancient cellars and cisterns. Some have existed since Etruscan times and are still used for storing wine and collecting rainwater. During World War II, a bomb shelter was made inside a pre-Roman tunnel.

Civita Olive PressOld Taverna
Civita Olive Press
Old Taverna

The late afternoon grows cold and damp as I explore the further reaches of Civita. Following a pathway just down from the village, I find a small cave-like taverna with a warm fire illuminating the dark interior. The warmth draws me in. A 1500 year old olive press stands inside the doorway, once operated by blindfolded donkeys.

A young friendly man greets and seats me at a small table by the fire. Slices of bread are toasting on top of a grate over lapping flames. Shadows dance on the walls as the smell of hot bread and garlic fill the room. Sipping a glass of red wine, I watch as the bread is taken from the hearth. An olive tapenade is spread liberally on the garlic-rubbed bruschetta and placed before me. Maybe it is the combination of drizzling weather and the warmth of the open fire, or that it was hours since I had eaten. Possibly it was the entire magical experience of Civita. Whatever the reason, the rustic goodness was unforgettable.

Civita Snow
Civita Frosted with Snow

Naple’s Secret Below the Chaos

Working my way down the vibrant street markets of Napoli just recently was mind-boggling. Scooters roared and car horns impatiently pierced the air. Throngs of people clogged the medieval arteries of the city, pressed in to look over and purchase their products from busy shopkeepers. Store windows behind them displayed rows of hanging tripe, lamb, and prosciutto, as well as mouth-watering bakery items and slices of pizza for a euro.

In a crowded intersection where two streets meet is Piazza San Gaetano. It was here that I found something I least expected in the heart of this bazaar world. Standing in front of me towered an old basilica. San Lorenzo Maggiore was a sight to behold.

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This handsome thirteenth century Gothic church was built on top of a previously existing city hall by the Franciscan order in Naples during the lifetime of its founder, St. Francis of Assisi. Evidentially, Charles I of Anjou decided to build his fortress, Maschio Angioino, where the Franciscans had an existing church. Charles compensated them by providing this site for the present church of San Lorenzo Maggiore.

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What is surprising and not noticeable until you enter the building is that it is also a monastery as well as a museum. The museum takes up three floors and gives a history of the area around San Lorenzo beginning with classical archaeology.

But the most astonishing part of all are the remains of an original Greco-Roman market that was excavated over a period of 25 years and has been opened to the public since 1992. Located in the middle of the historical center that began as the Greek-Roman city of Neapolis (new city), this market is one of only a couple of large-scale Greek-Roman sites excavated in the downtown area. For those of you who love ancient Rome, you won’t want to miss this.

Very close by is the Napoli Sottoterranea, the Napoli underground which is seen only by tours, but this is not part of San Lorenzo’s underground.

The following photos were taken while I explored the area. It truly is a rare experience of stepping back in time, from the old earthy smell to the uneven stone streets and arches. However, it requires patience and some imagination to figure out just what you are looking at. There are no tour guides or audio guides, and most of the information is posted in Italian. What was labeled or partially described I have identified below the photos.

Once an outdoor street lining the doorway to small shops. Once an outdoor street lining the doorway to small shops. This is the original street level of the ancient city of Neapolis.

Both a Greek (Agora) and Roman (Macellum) marketplace are the main discoveries that lay below the church. Dating from the sixth to the first century B.C., these streets are perfectly preserved underneath present-day bustling Napoli. Built into layers of volcanic ash and rock called tufa, these ruins are remarkably well-preserved.

Stairway leading up from the road and old arches with shops between them.
This covered space was a market area, and shows seven interconnected rooms, with barrel vaults pierced by skylights to draw in air and sunlight.

Small shops, called tabernae, line the roads and each one has a skylight of sorts. They would be dank, dark and creepy without them.

In these shops it is possible to notice selling counters and wall-niches for the storage and display of various articles. Fascinating….

This a laundrette where clothes were scrubbed clean.
This is a laundrette where clothes were scrubbed clean.

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A ‘tintoria’ was a shop to dye fabric
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Possibly a well of sorts….I just know it is very deep!
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One of many small shops with tables and storage underneath, that lined the ancient streets. Notice the ‘skylight.’
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More tables with storage underneath

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A ‘fornaio’ was a bakery. Imagine all the business they must have had!

Once you are ready to return to the surface, a stairwell leads you up to a courtyard, which is the 14th-century cloister of the church of San Lorenzo Maggiore. Outside the cloister and back into the streets of Naples, it seems inconceivable that below all the surrounding congestion and frenetic activity lay a still, silent world that once was a bustling marketplace of its own.